News
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World Chocolate Day - Sustainability
As with most things in life, with celebration must come recognition of what lies before. It’s been well documented for many years the trials and tribulations that are associated with the cultivation of chocolate and rightly so. -
How to Make the Perfect Vegan Iced Lattes: Exploring Delicious Alternatives
When it comes to refreshing vegan beverages, iced lattes offer a delightful blend of flavours and a satisfying coolness. While coffee-based lattes are popular, there's a world of possibilities beyond coffee. In this blog post, we'll guide you through five essential tips to create the perfect vegan iced lattes using alternative flavours like Matcha, Chai, Chocolate, Turmeric, or even a combination. Get ready to explore these mouthwatering options! -
Celebrating Quality Craftsmanship: Insights from the Westmorland Family's Producer Summit
"the closer we can get to knowing the origins and the sourcing of our food, the better this can be for all those invested". -
Pregnant? Why I quit caffeine.
There are two times in the day that make for the optimal brew experience in my opinion. The first one being in the morning, the one we all talk about; as you open your eyes to the world and unenthusiastically...
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Brand Evolution
Presenting design that spoke louder than we could and packaging that would bring it all together, hopefully resonating with consumers far and wide. We love our brand and we are passionate about our craft but after five years in the market we felt Blendsmiths required a fresh look. -
Industry That Connects: An American In Manchester
As an American who has lived and worked in eight countries and visited dozens more, I never experienced such significant culture shock as when I moved to the UK. In the fall of 2018, I arrived in the county to begin my master’s degree at the University of Manchester. I struggled with the transition in ways I hadn’t expected, but one event helped to turn that around for me — the Manchester Coffee Festival.