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  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend
  • Hojicha Blend

Hojicha Blend

Hojicha, expertly blended with coconut sugar for a perfectly toasty, comforting taste. Deep roasted green tea notes meet the nutty sweetness of coconut sugar, creating a smooth, balanced latte experience.

Like matcha, it begins as Japanese green tea. The difference? It's gently roasted before being ground, unlocking a smooth, nutty, malty profile while naturally lowering the caffeine and astringency. The result is rich, rounded and easy to drink without the sharpness.

Ingredients: Coconut Sugar, Hojicha Matcha, Date Powder, Blackthorn Sea Salt

Nutritional Information Per 100g: Energy 1517kJ/360kcal, Fat 0.2g, of which Saturates 0.2g, Carbohydrate 75g, of which Sugars 51g, of which Polyols 0.0g, Fibre 14g, Protein 10g, Salt 0.11g.

Servings: 1kg bag contains 100 x 10g servings

Size
  • Vegan Friendly

Ingredients: Coconut Sugar, Hojicha Matcha, Date Powder, Blackthorn Sea Salt

Allergens: None.

[Contents of package: Powder]

Nutritional Information Per 100g: Energy 1517kJ/360kcal, Fat 0.2g, of which Saturates 0.2g, Carbohydrate 75g, of which Sugars 51g, of which Polyols 0.0g, Fibre 14g, Protein 10g, Salt 0.11g.

Storage: Once opened, reseal box/bag and store in a cool, dry place.

Directions of Use: To enjoy this hot, add 10g full teaspoons of this blend to 8oz (227ml) of milk of your choice and heat to your perfect temperature. To enjoy as a refreshing iced drink, simply add the same amount of blend and 8oz of milk of your choice to a blender or jug, blitz until smooth then pour over ice. 

Servings: 1kg contains 100 Servings.

Blended and packed in the UK using ingredients from several countries.

BLENDS WITH BENEFITS

  • Hojicha Powder

    Hojicha is a gently roasted Japanese green tea, offering a smooth, nutty, and malty flavour with low bitterness and naturally reduced caffeine.

  • Coconut Sugar

    Coconut sugar is the perfect plant-based sweetener for cocoa. The subtle caramel flavour complements cocoa's richness, whilst contributing to a smoother texture, allowing the cocoas complex flavours to shine.

  • Date Powder

    Date powder adds a rich, caramel-like sweetness with subtle toffee notes, enhancing the blend with natural depth and a smooth, rounded finish.

HOW WILL YOU BLEND YOURS? 

  • THE BARISTA

    Elevate with a milk frother, for smooth blended bliss. Use a coffee machine or electric milk frother.

  • THE CLASSIC

    Simply steam it up in a pan or heat it up in the microwave. It can be as easy as that.

  • THE COOL

    Zap in a blender with ice, frappe-style. Or mix your blend with iced milk for a classic latte-style indulgence.

Meet the Hojicha Family

Low caffeine. BIG flavour.

Two ways to enjoy hojicha. Pure Hojicha is rich, toasty and naturally smooth, while our Hojicha Blend adds coconut sugar, date powder and sea salt for a gently sweet, more indulgent latte.

Shop Hojicha

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