Ingredients: Coconut Sugar, Beetroot (20%), Cinnamon, Ginger, Star Anise, Cardamom, Black Pepper, Clove.
Allergens: None.
[Contents of package: Powder]
Nutritional Information Per 100g: Energy 1492Kj, Energy 353Kcal, Fat Total (g) 1.4, Fat Saturated (g) 0.4, Carbohydrates 66.0, Sugars (g) 65.0, Fibre (g) 12.0, Protein (g) 4.5, Salt (g) 0.5
Storage: Once opened, reseal box/bag and store in a cool, dry place.
Directions of Use: To enjoy your beverage hot, simply mix your blend with 227ml (8oz) of your chosen milk and heat to your desired temperature for a warm treat.
For a refreshing iced version, blend the mix with milk and pour over ice for a chilled, smooth experience.
Servings: 250g contains 23 servings and 1kg contains 91 Servings.
Blended and packed in the UK using ingredients from several countries.
Ordinarily you would find black tea in Chai, but our blends are made without, making them caffeine-free and therefore as versatile as they are delectable – a real selling point. Our chai blends are packed full of flavour to give your customers a memorable moment of delicious indulgence.
Ginger is a zesty wellness wonder! It eases nausea, soothes digestion, and boosts your immune system. Ginger can also balance blood sugar and keep your mind sharp.
Beetroot is a nutritional powerhouse! Packed with essential vitamins, minerals, and antioxidants, beets are bursting with unique bioactive compounds called betalains that bring a host of health benefits.
Embrace the power of cinnamon! Boost your health with its antioxidant magic, support your immune system, and enjoy a naturally sweet way to keep your blood sugar in check.
Brighten up your day with star anise! This aromatic spice not only adds a touch of sweetness but also supports digestion, fights off inflammation, and gives your health a flavourful boost!
Elevate with a milk frother, for smooth blended bliss. Use a coffee machine or electric milk frother for silky, velvety results.
Simply steam it up in a pan or heat it up in the microwave. It can be as easy as that.
Zap in a blender with ice, frappe-style. Or mix your blend with iced milk for a classic latte-style indulgence.
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